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Boston Aviation And Catering College in Arappalayam

Description

Boston Aviation And Catering College offers advanced hotel management and catering training that blends technical knowledge with cultural and customer service expertise. Our programs include menu planning, international cuisine, front desk management, housekeeping excellence, and catering logistics. Students participate in interactive workshops, kitchen demonstrations, and event management simulations to refine their skills. With strong ties to leading hotels and catering firms, we provide internships that bridge classroom learning and industry practice. In Arappalayam, our graduates are recognized for their professionalism, creativity, and readiness to contribute to top-tier hospitality operations worldwide.

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Frequently Asked Questions

Yes, we cover multiple cuisines and global food trends.

Yes, including planning, supply management, and execution.

Yes, with top hotels and catering companies.

Yes, our training aligns with worldwide best practices.

Yes, with creativity and nutritional knowledge.

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