Aladinss

Jayaram College Of Hotel Management Catering Technology in Kalavasal

Description

At Jayaram College Of Hotel Management Catering Technology, we believe in producing well-rounded hospitality professionals ready for local and international careers. Our hotel management and catering courses include advanced culinary techniques, banquet and catering management, beverage service, housekeeping supervision, and hotel administration. Students learn in real hospitality environments, gaining the ability to handle guests, manage events, and run efficient kitchen and service operations. Our faculty comprises industry veterans who share practical insights and professional guidance. Through partnerships with hotels and resorts, students gain valuable internships and placement opportunities. In Kalavasal, our programs set the benchmark for high-quality hospitality education, preparing graduates for roles from chef to hotel general manager.

No google 360 Found!

NO PRODUCT FOUND!

Write a Review

Frequently Asked Questions

Yes, our courses cover culinary, hotel administration, and guest service skills for versatile career paths.

Yes, including event planning and service execution.

Yes, from bar management to specialty drink preparation.

Yes, through dedicated leadership and management modules.

Yes, with leading hotels and resorts.

No tags available

0 Items
0