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Chiratta puttu is a traditional steamed rice cake from Kerala, India that's made by cooking in a coconut shell
Ever tasted a biryani made without the rice? Well, this is what it is! This biryani is prepared with tapioca or cassava, which makes it incredibly delicious. This is a popular dish from the Kerala cuisine which is also known as 'Ellum Kappayum
These Schezwan Noodles are a favorite from the Indo-Chinese Cuisine. Al dente cooked noodles are tossed in a spicy, sweet, hot and tangy homemade schezwan sauce
Baby corn pepper fry, simple, quick stir fry with baby corn. Goes well as side dish for rice based lunch menu. Stepwise photos.
I cook baby corn weekly once at-least, as it is one of the few vegetable that Aj eats. But, Vj used to always complain he gets a different (medicine) smell in baby corn whenever I make something. Recently, I have started buying Organic vegetables that is available in Fairprice. But they have very few choice, so I look for and buy possible vegetables like ladies finger, radish, beans, cabbage, cucumber and this baby corn
This healthy variation of Tandoori Paratha is a sure hit! Oil is usually added to the flour to make a smooth and soft dough
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